My niece (and Yoly's baby girl) turned 17 last week. (geesh we are getting old) To celebrate the occasion we made everything pink! First we transformed the cupcake stand. Then we made red velvet with cream cheese buttercream ( a crowd favorite) and vanilla cupcakes with hot pink buttercream. We also made Sam's favorite carrot cake- (sans raisins or nuts) with a cream cheese icing. To top it off we made pink crowns of white chocolate to top the cupcakes. Soooo yummy!!!!
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